Mechanism and theory in food chemistry
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York, N.Y. :
Van Nostrand Reinhold,
c1989.
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| Subjects: | |
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| LEADER | 00989Cam#a2200265a#44500 | ||
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| 003 | AR-BeUNQ | ||
| 005 | 20220412084540.0 | ||
| 008 | 130611s1989||||nyua |#b #001 0#eng d | ||
| 999 | |c 23060 |d 98447 | ||
| 020 | |a 0442207530 | ||
| 040 | |a DLC |d DLC |e aacr | ||
| 082 | 0 | 4 | |a 664 |2 19 |
| 100 | 1 | |a Wong, Dominic W. S. | |
| 245 | 0 | 2 | |a Mechanism and theory in food chemistry |c Dominic W.S. Wong. |
| 260 | |a New York, N.Y. : |b Van Nostrand Reinhold, |c c1989. | ||
| 300 | |a xviii, 428 p. : |b il. ; |c 24 cm. | ||
| 500 | |a "An AVI book." | ||
| 504 | |a Incluye referencias bibliográficas e índice. | ||
| 650 | 7 | |a Análisis de los alimentos |2 spines | |
| 650 | 7 | |a Reacciones químicas |2 spines | |
| 653 | |a Química de los alimentos | ||
| 929 | |a DONACION |b Proveniente de: Departamento de Ciencia y Tecnología |d 200,00E |e 20130520 |f PAT0044541 |g P208 |j 49283 | ||
| 929 | |a DONACION |b Proveniente de: Departamento de Ciencia y Tecnología |d 200,00E |e 20130520 |f PAT0044540 |g P208 |j 49282 | ||
| 942 | |c LIB |n 0 | ||