Formulación de alimento vegano símil margarina a base de materia grasa vegetal no hidrogenada o interesterificada /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | , |
| Format: | Book |
| Language: | Spanish |
| Published: |
2019.
|
| Subjects: |
Biblioteca Laura Manzo - Universidad Nacional de Quilmes: FONDO RESERVADO - Consultar en Mostrador
| Call Number: |
T/ 665.3 BER |
|---|---|
| Copy 1 | Ejemplar de Consulta Recall This |