APA Citation

Pitt, J. I., & Hocking, A. D. 1. (2009). Fungi and food spoilage (3rd ed.). Dordrecht: Springer.

Chicago Style Citation

Pitt, John I., and Ailsa D. 1950- Hocking. Fungi and Food Spoilage. 3rd ed. Dordrecht: Springer, 2009.

MLA Citation

Pitt, John I., and Ailsa D. 1950- Hocking. Fungi and Food Spoilage. 3rd ed. Dordrecht: Springer, 2009.

Warning: These citations may not always be 100% accurate.