Biblioteca Laura Manzo

Saved in:

Main Author:	Delfino, Vicente Agustin
Format:	Book
Language:	Spanish
Published:	Buenos Aires : Publitec, 1988
Subjects:	INDUSTRIA ALIMENTARIA INDUSTRIA DEL CUERO CARNE DE VACUNO RECURSOS ALIMENTICIOS FRIGORIFICOS CARNE DE CORDERO

Physical Description:	363 p
ISBN:	9509925306