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| LEADER |
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| 001 |
004878 |
| 005 |
20160721143351.0 |
| 008 |
971211q1990####sp##################spa#d |
| 020 |
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|a 8420004529
|
| 040 |
|
|
|a AR-beUNQ
|
| 099 |
|
|
|a 13-E4
|
| 100 |
1 |
|
|a Effenberger, Gerhard
|
| 245 |
0 |
2 |
|a Tripas artificiales
|c Gerhard Effenberger.
|
| 260 |
|
|
|a Zaragoza :
|b Acribia,
|c [199?]
|
| 300 |
|
|
|a 157 p. :
|b fot. byn
|
| 490 |
0 |
|
|a Ciencia y Tecnología de la Carne. Teoría y Práctica ;
|v v. 4
|
| 650 |
|
7 |
|a CARNE
|2 Spines
|
| 650 |
|
7 |
|a ELABORACION DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a TECNOLOGIA DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a ENVASADO DE ALIMENTOS
|2 Spines
|
| 929 |
|
|
|a COMPRA
|b Cúspide
|c Exp. 827-0764/97
|d 28,50
|e 19971211
|j 23299
|
| 942 |
|
|
|c LIB
|n 0
|
| 999 |
|
|
|c 7646
|d 83033
|
