Penfield, M. P., & Campbell, A. M. (1990). Experimental food science (3a. ed.). San Diego: Academic.
Chicago Style CitationPenfield, Marjorie P., and Ada Marie Campbell. Experimental Food Science. 3a. ed. San Diego: Academic, 1990.
MLA CitationPenfield, Marjorie P., and Ada Marie Campbell. Experimental Food Science. 3a. ed. San Diego: Academic, 1990.
Warning: These citations may not always be 100% accurate.