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| LEADER |
00000nam#a2200000#a#4500 |
| 001 |
012127 |
| 005 |
20160721151120.0 |
| 008 |
960719s1990####xxu#################eng#d |
| 020 |
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|a 0133232395
|
| 040 |
|
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|a AR-beUNQ
|
| 099 |
|
|
|a 12-K5
|
| 100 |
1 |
|
|a Keister, Douglas C
|
| 245 |
0 |
0 |
|a Food and beverage control
|c Douglas C Keister.
|
| 250 |
|
|
|a 2a. ed.
|
| 260 |
|
|
|a Englewood Cliffs :
|b Prentice Hall,
|c 1990
|
| 300 |
|
|
|a 450 p. :
|b gráficos, tablas
|
| 650 |
|
7 |
|a ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a BEBIDAS
|2 Spines
|
| 650 |
|
7 |
|a SECTOR SERVICIOS
|2 Spines
|
| 650 |
|
7 |
|a GESTION
|2 Spines
|
| 650 |
|
7 |
|a GASTOS
|2 Spines
|
| 650 |
|
7 |
|a GLOSARIO
|2 toit
|
| 929 |
|
|
|a COMPRA
|b Turísticas
|c Exp. 827-0404/96
|d 54,40
|e 19960716
|j 17165
|
| 929 |
|
|
|a COMPRA
|b Turísticas
|c Exp. 827-0404/96
|d 54,40
|e 19960716
|j 17166
|
| 942 |
|
|
|c LIB
|n 0
|
| 999 |
|
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|c 14542
|d 89929
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