Food analysis
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York ;
Springer,
c2010.
|
| Edition: | 4a. ed. |
| Series: | Food science text series (Springer).
|
| Subjects: | |
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| Item Description: | Incluye índice (p. 587-602). Lista completa de autores y colaboradores en p. vii-viii. |
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| Physical Description: | xiv, 602 p. : il. ; 29 cm. |
| Bibliography: | Incluye referencias bibliográficas. |
| ISBN: | 9781441914774 |