Biblioteca Laura Manzo

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Main Authors:	Aliverti, Virginia, (Author), Arbiser, Ariel, (Author), Bacigalupo, Maju, (Author), Barrutia, María, (Author), Braceli, Juan, (Author), Edelsztein, Valeria, (Author), Koppmann, Mariana, (Author), Lasta, Gregorio, (Author), Rizzuto, Flavia, (Author), Schwarzbaum, Pablo, (Author), Williams, Roberto J. J., (Author)
Other Authors:	Golombek, Diego, (Compiler, comp.)
Format:	Book
Language:	Spanish
Published:	Buenos Aires : Siglo Veintiuno, 2014.
Series:	Ciencia que ladra... (Siglo Veintiuno).
Subjects:	Cocina Ciencia Divulgación científica Alimentos Preparación de comidas Gastronomía
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Physical Description:	212 p. ; 19 cm.
ISBN:	9789876293761