Experimental food science
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
San Diego :
Academic,
1990
|
| Edition: | 3a. ed. |
| Series: | Food science and technology
|
| Subjects: |
Biblioteca Laura Manzo - Universidad Nacional de Quilmes - SALA
| Call Number: |
664 PEN |
|---|---|
| Copy 1 | Available Place a Hold |