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  1. 10561
    Book
    Book

    Welding stainless steel to meet hygienic requirements / by Easttwood, C A

    Published 1993

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  2. 10562
    Book
    Book

    The continuous or semicontinuous flow thermal treatment of particulate foods / by Hasting, A P M

    Published 1994

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  3. 10563
    Book
    Book

    Passivation of stainless steel / by Maller, R R

    Published 1998

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  4. 10564
    Video
    Video

    Buenos Aires viceversa

    Published 1998

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  5. 10565
    Book
    Book

    Atención al cliente en hostelería / by Chon, Kye-Sung, Sparrowe, Raymond T

    Published 2001

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  6. 10566
    Book
    Book

    Challenge test for the evaluation of the hygienic characteristics of packing machines for liquid and semi-liquid products / by Mostert, M A

    Published 2000

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  7. 10567
    Book
    Book

    Desigualdad y cambio industrial : una perspectiva global

    Published 2004

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  8. 10568
    Book
    Book

    Microbiologically safe continuous pasteurization of liquid foods / by Lelieveld, H L M

    Published 1992

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  9. 10569
    Book
    Book

    Microbiologically safe aseptic packing of food products / by Mostert, M A

    Published 1993

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  10. 10570
    Book
    Book

    The microbiologically safe continuous flow thermal sterilization of liquid foods / by Hasting, A P M

    Published 1993

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  11. 10571
    Book
    Book

    Safe storage and distribution of water in food factories / by Buren, A M van

    Published 2004

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  12. 10572
    Book
    Book

    Safe and hygienic water treatment in food factories / by Hopman, R

    Published 2004

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  13. 10573
    Book
    Book

    Production an use of food-grade lubricants / by Steenaard, Piet

    Published 2002

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  14. 10574
    Book
    Book

    Desingn of mechanical seals for hygienic and aseptic applications (description, design features and layout) / by Anderberg, G

    Published 2002

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  15. 10575
    Video
    Video

    Nuovo Cinema Paradiso

    Published 1990

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  16. 10576
    Book
    Book

    Materials of construction for equipment in contact with food / by Partington, E

    Published 2005

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  17. 10577
    Book
    Book

    The prevention and control of Legionella spp. (including Legionnaires' disease) in food factories / by Buren, A M van

    Published 2002

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  18. 10578
    Book
    Book

    Guidelines on air handling in the food industry / by Aichinger, K

    Published 2005

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  19. 10579
    Book
    Book

    Integration of hygienic and aseptic systems / by Akesson, S

    Published 2006

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  20. 10580
    Book
    Book

    Globalización, comercio y modernización productiva : una mirada desde la Unión Europea ampliada by Flores, Gabriel, Luengo, Fernando

    Published 2006

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