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1
by Schlüter, Regina G.
Published 2003
Book
2
by Schlüter, Regina G
Published 2006
Book
3
by Pérez Salmerón, Luis Angel
Published 1985
Book
4
... gestión de operaciones y servicios gastronómicos con la finalidad de: entender a la gastronomía como...
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Programa de materia
6
by Nuñez Bravo, Sergio
Published 2004
Book
8
Published 2002
Subjects: '; ...Jornadas de patrimonio gastronomico : Buenos Aires)...
Book
9
by Arbide, Dardo
Published 2000
Book
11
12
by Sampere Sánchez, Isabel.
Published 2002
Book
13
by Armendáriz Sanz, José Luis
Published 2005
Book
14
by Gallego, Jesús Felipe
Published 2009
Book
15
by Gallego, Jesús Felipe
Published 2010
Book
16
by Ojugo, Clement
Published 2001
Book
17
by Feijoó, José Luis.
Published 2009
Book
19
Published 2014
Table of Contents: '; ... -- Gastronomía. El dilema de las propinas en locales gastronómicos / Mariano Calgaro -- La lógica del gobierno...
Book
20
by Lampert, Damián, Peltzer, Mercedes
Published 2022
Book