Food analysis by HPLC
Saved in:
| Other Authors: | Nollet, Leo M. L., 1948- (Editor, ed.), Toldrá, Fidel, (Editor, ed.) |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press,
c2013.
|
| Edition: | 3rd ed. |
| Series: | Food science and technology (CRC Press).
|
| Subjects: |
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