Food analysis by HPLC
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Other Authors: | Nollet, Leo M. L., 1948- (Editor, ed.), Toldrá, Fidel, (Editor, ed.) |
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Format: | Book |
Language: | English |
Published: |
Boca Raton :
CRC Press,
c2013.
|
Edition: | 3rd ed. |
Series: | Food science and technology (CRC Press).
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Subjects: | |
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