Prepared foods
Saved in:
| Format: | Serial |
|---|---|
| Language: | English |
| Published: |
Illinois :
Business News,
|
| Subjects: |
Similar Items
-
Food materials science : principles and practice
Published: (2008) -
Fundamental food microbiology
by: Ray, Bibek
Published: (2004) - Food technology /
-
The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists
by: Weaver, Connie
Published: (1996) -
Food emulsions principles, practices, and techniques /
by: McClements, David Julian
Published: (2016)